Japanese Soba Noodle and Sesame Salad

Japanese Soba Noodle and Sesame Salad Recipe

Are you crazy for noodles! Try this delicious Japanese soba noodle and sesame salad recipe. It will provide you with a different taste of Japanese noodles.

Ingredients:

  • 200g dried soba noodles
  • 1 large carrot, peeled in ribbons
  • 1 small cucumber, peeled in ribbons
  • 4 Roma tomatoes, cut in wedges
  • 50g baby spinach
  • 1 avocado, sliced Dressing
  • 3 tablespoons sesame seeds
  • 3 tablespoons castor sugar
  • 2 tablespoons salt-reduced soy sauce
  • 1 teaspoon sesame oil

Method:

Step 1 Place noodles in a saucepan of boiling water. Cook for 4 minutes. Drain, refresh in cold water and drain again. Set aside.

Step 2 To make dressing, grind sesame seeds to a fine powder using a mortar and pestle. Transfer to a bowl and whisk in the remaining ingredients.

Step 3 Divide noodles and vegetables among serving bowls. Pour dressing over and serve immediately.